
Respected industry professionals share their knowledge and opinions concerning: * Important factors related to espresso equipment performance * Attributes of excellent espresso coffees * Understanding the chemistry and nuances of proper espresso preparation * Beverage presentation * Principles of superior customer service
Espresso 501 features the following coffee-industry professionals: * Dr. Ernesto Illy * Mauro Cipolla * Kenneth Davids * Peter Kelsch * Vic Bilias * Russ Myers * Michael Girgis * Skipp McNutt * Tim McCormick
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